In 100 g (Grams) of CRACKER BARREL, country fried shrimp platter there is 16.77 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than CRACKER BARREL, country fried shrimp platter.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

CRACKER BARREL, country fried shrimp platter

CRACKER BARREL, country fried shrimp platter is a type of Restaurant Foods. The most significant nutrients in CRACKER BARREL, country fried shrimp platter are listed below.

Water	46.08 g	46.08%
Energy (calorie)	287 kcal
Energy (joule)	1201 kJ
Protein	12.62 g	12.62%
Total lipid (fat)	16.77 g	16.77%
Ash	3.13 g	3.13%
Carbohydrate, by difference	21.4 g	21.4%
Fiber, total dietary	0.3 g	0.3%
Starch	20 g	20%
Calcium, Ca	43 mg	0.04%
Iron, Fe	1.53 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	210 mg	0.21%
Potassium, K	86 mg	0.09%
Sodium, Na	1050 mg	1.05%
Zinc, Zn	0.8 mg
Copper, Cu	0.107 mg
Manganese, Mn	0.408 mg
Thiamin	0.11 mg
Riboflavin	0.085 mg

Nutrients in CRACKER BARREL, country fried shrimp platter